Eliza Baird Biography

*Well established (1996), highly experienced freelance Food and Drink Stylist, Home Economist, and Food Writer.

*A Leading Choice for top photographers, top clients and top agencies.

* Wide Range of experience preparing food for photography, for advertising, advertorials, editorial, packaging, PR, video, and TV commercials.

* Extensive knowledge of world food.

* Reliable reputation with celebrity chefs, small companies, and public limited companies.

* Writes and develops recipes for magazines and recipe cards.

* London based but also happy to work elsewhere in the UK and overseas.

Clients

Allinson, Augustine Bader, BBC Good Food Magazine, Beefeater, Birds Eye, Boots, BP, Brewers Fayre, Budgens, Cafe Rouge, Camden Hells, Catherine Tate show, Central Foods, Channel 4, Chilango, CleanCo, Coca-Cola, Costa, Danone, Debenhams, Deliveroo, Dorling Kindersley, Fever Tree, Food Standards Agency, Galbani, Guardian weekend, Häagen Dasz, Harper Collins, Harvester, Hearst Magazines UK, Heinz, Holiday Inn, Honi Poke, Hovis, Innis & Gunn, Itsu,

Just Eat, Kellogg’s, KFC, Knoops, Kraft, Lactalis, Leon Restaurants, LISA Lager, McCafe, Marks & Spencer, Morrisons, Muse Productions, Nando's, Nespresso, Nestle, Ophir Gin, Pataks, Pavilion, PepsiCo, Premier Inn, Sage, Sainsbury's,

Seeds of Change, Senseo, Sidemen, Sipsmith, Slug & Lettuce, Snowflake, Starbucks, Tesco, Toby Carvery, Tullimore Dew, Two Keys, Upper, Crust, Waitrose, Warburtons, Weatherspoons, Whitbread, Wild Bean Café.

Photographers

Andre Ainsworth, Emma Boyns, Francis Boyter, Mikael Buck, Gerrit Buntrock, Colin Campbell, Venetia Dearden, Katie Hamilton,Kerry Harrison, Katinka Herbert, Chris Hoare,Tamin Jones, Steve Joyce, Jonathan Knowles, Jamie Lau, James Lee, Joff Lee, Debby Lewis-Harrison, Caroline Leeming,

Duncan Loughrey, Lauren McClean, Clare Miller, Sara Morris, Jon Osborne, Tom Parker, Holly Pickering, Colin Ross, Russ Sadur,

Gareth Sambidge, Phill Sills, Vladimir Studenic, Chris Turner, Mary Wadsworth, Stuart West, Vinny Whteman, Ross Woodhall.